Thanksgiving Leftover Awesomeness: The best use for eveything you wish you...
Leftovers seem to get a bad rap all the time…often times they are exiled to the far corners of the fridge in hopes of being forgotten about and tossed out once they develop a trash-worthy layer of...
View ArticleBBBBest Bite
Quick Best Bite of the week update: So I had a bunch of food starting with the letter ‘B’ and I was feeling creative/stupid. So I made dinner by piling them all together. I would have NEVER thought...
View ArticleMake This: Gruley
I am pleased to introduce the latest creation from the Fed Up HQ…Gruley. When it’s cold, damp, and dark outside, then all you crave is comfort and something to warm your soul. Well I wanted to make...
View ArticleBe a Macgyver
The situation: It’s zero-three-hours since our plane was supposed to depart. We are now officially stuck in transport-limbo. We were all herded off the plane and imprisoned in the Paris airport...
View ArticleMake This
After my earlier ‘Rant’ about chestnuts and how freaking difficult they are to find being sold in American grocery stores, I felt like I needed to share a good example of why these damn things can be...
View ArticleKnow Your FACTS: Making Crap Tasty
One of the highest compliments I have ever received for my culinary creations was in college by a friend of mine who said I make crappy food taste good. We are all frequently stuck with unappetizing...
View ArticleDining Danger
Food is a beautiful thing. BUT, it can also pose some serious pitfalls to the unprepared or ignorant. I am well versed in many of the side effects of certain edible delicacies, yet often times I...
View ArticleFace the Flax
It is time to finally face the flax. So many foods brag about how they include ‘flax’ and it is sort of getting annoying. I finally decided to try and figure all this flax craziness out and determine...
View ArticleFood for Thought
Open your eyes and your belly will be happy: People need to stop being so damn dependent on their sacred ‘Joy of Cooking’ textbook, or their Food & Wine Magazine subscriptions. And while I love...
View ArticleFood Flop
Torn up slices of American cheese are the final pre-bake topping which end up fusing the whole thing into one disgusting mess. There are times when nasty-sounding food combinations end up becoming your...
View Article